With passion I conjure culinary delights of many kinds from quality food.
Sometimes plain, sometimes extravagant, sometimes classic traditional to unusual and exotic but always with a generous portion of love. Based on this passion the idea of 'coaching while cooking' was born.
Sebastian Kneipp already knew that the road to health was via the kitchen rather than the pharmacy. I add emotional wellbeing too. And whether the tears fall while peeling onions or for any other reason, is not important. Ultimately, the important thing is the joy of creating and the enjoyment of what has been created.